Posted: Wed Apr 30, 2008 9:55 am Post subject: Homemade Butter in a Jar
Shake your way to fresh butter and buttermilk.
A Jar with a lid
1. Fill a jar halfway with heavy cream (baby food jars work great for little cooks), and screw the lid on tight.
2. Shake the jar up and down until the cream thickens and begins to stick together.
3. Then, open the jar, and pour any remaining liquid into another container; this is the buttermilk. Everything else is butter. _________________ See your next secret goldbox deal https://tinyurl.com/yywut3t9 Don't Miss our Facebook page https://www.facebook.com/belowprices
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